As New Zealand’s Food and Wine Country, Hawke’s Bay attracts more than 1.5 million visitors every year, often in search of delicious food and wine experiences.
And yet, travel to the eastern coast of New Zealand’s North Island is also a rite-of-passage for the smallest of visitors, with family experiences aplenty and usually served with a glass of wine for parents.
Families come in Bordeaux too.
With the summer holidays on the horizon, families have never been more welcome in the vineyards in and around Bordeaux. Although children will not be tasting the wines (but there’s always grape juice), there are plenty of activities designed just for them and others they can share with their parents.
Ca’ Rugate (Verona) – The winery’s educational identity and new didactic paths for adults and children
In 2019 Ca’ Rugate officially became an Educational Farm of the Veneto Region (Italy) and continues the educational path already undertaken on the themes of biodiversity and sustainability, knowledge, and the link between culture, local traditions and historical-cultural heritage.
Family activities & excursion tips for Rheinhessen
Rheinhessen offers a great variety of family activities in wine tourism. At any time of the year, you will find beautiful excursion destinations, events and outdoor activities that suit you.
Mendoza invites you to live the best wine tourism experiences with your family
Welcome to the enchanting world of Mendoza’s wine tourism, where unforgettable experiences await you and your family. Immerse yourself in a plethora of offerings that cater to all ages and preferences, ensuring a delightful adventure for everyone. With over 204 wineries open to tourism across the province, Mendoza proudly presents a diverse array of opportunities to enjoy a family day filled with entertainment and exploration.
Cape Town and the Cape Winelands confronting climate change
Climate change is expected to directly impact on South Africa’s mean annual temperature and rainfall ranges, influencing pest and disease distributions, flowering and fruiting seasons, and ground water resources. Climate change also impacts indirectly, through the growing awareness among consumers and the corresponding demand for carbon-efficient business processes. The agricultural sector is a large source of greenhouse gases (GHGs) through activities such as land-use change, agrochemical application and fossil fuel use.
Porto’s Climate Adaptation: Strategies and Success Stories
Porto is implementing its Municipal Strategy for Adaptation to Climate Change since 2016. This plan outlined a comprehensive response to the impending climate threats, leveraging both traditional strategies and innovative approaches rooted in nature-based solutions.
Napa Valley: Leading Climate Mitigation in Wine Industry
Many agricultural and wine-growing communities, Napa Valley included, are concerned about the potential impact of climate change. Much media attention has been paid to the natural disasters Napa Valley has faced, but what gets less attention, is how Napa Valley and its residents, viticulturists, and vintners have been at the forefront of innovation in pioneering sustainable and climate-mitigating practices.
Climate change in Casablanca unites Business & Government
Wine entrepreneurs from the Casablanca Valley and the Government face the effects of climate change together by developing a Clean Production Agreement through which they seek to improve the productive management and environmental performance of companies.
Mendoza works on initiatives to address global warming
Climate change represents an urgent problem at a global level exerting its influence in all areas of humanity. The wine industry and the wine tourism sectors are no exception.
The analysis of specialists becomes essential for decision making. In this sense, we talked to Luis Coita Civit, agronomist working on several wine projects in Mendoza, to carry out an analysis of this matter, its impact on viticulture and the initiatives tending to cushion the impacts in Mendoza.
Wine production in Valpolicella (Verona) and climate change – Strategies to reduce the impact
Climate change has been impacting significantly grape and wine production in Valpolicella, particularly in relationship to the increase of seasonal temperatures.
Adelaide, South Australia – Viticulture adaptation to global warming
According to Cosmos Magazine, South Australia is the driest state on the driest inhabited continent on the planet. Contrary to its arid reputation, South Australia is also renowned as the food bowl of Australia. Its highly productive parcels of land, situated primarily within a hundred-kilometres radius of the southern coastline and the Riverland region, yield a bountiful harvest of fresh fruits, vegetables, grains, and other irrigated crops. Additionally, South Australia boasts 18 world-class wine regions, each with unique landscapes and climatic conditions, offering an extraordinary variety of wines.