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Sep 03, 2024

Between Terroir & Grapes: How the gastronomy follows the sustainability of the wine industry of Casablanca Valley

Explore Casablanca Valley's Botanico and Macerado Bistró, where fresh, organic cuisine meets exceptional wine pairings in beautiful vineyard settings. A must-visit for food and wine lovers.

In the heart of the Casablanca Valley, Botánico and Macerado Bistró awaken the senses. Botánico, with its cuisine based on local and organic produce, is an Italian poem that celebrates freshness. Macerado Bistró, on the other hand, paints with nuances of local wines, creating a unique culinary experience. Both destinations are not to be missed in this gastronomic experiences.

Botánico: A culinary oasis in the heart of the Casablanca Valley

In Casas del Bosque, a vineyard nestled in the lush Casablanca Valley, Botánico emerges as a beacon of innovation and sustainability in the Chilean gastronomic scene. This restaurant fuses the rich Italian culinary tradition with a deep commitment to the environment. Its cuisine is nourished by local and organic products, many of which come from the vineyard’s own garden, guaranteeing freshness and authenticity in each dish.

The surroundings of Botánico, surrounded by the vineyards that characterize Casas del Bosque, offer diners a perfect setting to delight in a complete gastronomic experience. But this restaurant does not only stand out for its culinary proposal; It is also a standard-bearer for sustainability, making respect for the land a fundamental pillar of its operation.

Botánico has arrived to set a new standard in the region, combining sophisticated and conscious cuisine with spectacular natural surroundings. Its focus on local ingredients not only reinforces the connection with the terroir of the Casablanca Valley, but also positions it as a must-see destination for gastronomy lovers and environmental preservation.

Photo Credit: Casas del Bosque

Macerado Bistró: Where Chilean traditions meet culinary excellence

Located in the Viñamar Vineyard, in the idyllic Casablanca Valley, Macerado Bistró stands as a benchmark for contemporary Chilean cuisine. Here, the quality of local and seasonal ingredients is the undisputed protagonist. The restaurant harmonizes its culinary offer with the wines of the Viñamar winery, part of San Pedro Tarapacá S.A., creating perfect pairings that elevate each dish to a first-class gastronomic experience.

The cosy and sophisticated atmosphere of Macerado Bistró, overlooking the vineyards, provides an ideal setting to enjoy relaxed lunches or intimate dinners. Every detail, from the service to the presentation of the dishes, is meticulously designed to ensure that every visit is special. Macerado Bistró has become a must-see destination in the Casablanca Valley, where Chilean culinary tradition meets excellence and a passion for local flavors.

Photo Credit: Macerado Bistró, Viñamar

Book your visit to these breathtaking experiences by visiting Gastronomic experiences in Casablanca Valley

Cover: Casas del Bosque.