As wine tourism is becoming more widespread, the importance of creating welcoming, accessible, and diverse environment with various experiences has become evident. Inclusivity in wine tourism involves breaking down barriers, ensuring that wineries and destinations can be enjoyed by individuals from all backgrounds, abilities, and cultures.
Leaders in inclusive wine tourism met on December 10, 2024, and shared their valuable insights into the concept, exploring its many dimensions and practical applications for wine businesses. They discussed how inclusivity enhances the wine tourism experience in a winery by addressing accessibility for visitors with diverse needs, promoting cultural representation, and fostering a welcoming environment for all.
Recording:
Speakers:
Bento Amaral (Humanwinety, Porto) – moderator
Véronique Bourrigaud (Château Champion, Bordeaux)
Analia Videla (Director of the Wine Institute, Mendoza)
Ainara de Dios (Bodegas Valdemar, Rioja)
Don’t miss this opportunity to explore how inclusivity can enhance the wine tourism experience globally!