In a tightly contested category, the judges decided to award join winners in the Sustainable Wine Tourism Practices category for Adelaide in 2022 Best of Wine Tourism Awards. Banrock Station, a large corporate winery, and Gemtree Wines, a small family run operation,...
Bodegas Roda
The Bodegas Roda Sustainability project is a milestone in the wine industry. Walking through harmonius indoor and outdoor spaces, like the barrel room and the terraces overlooking the Ebro river, the visitor will discover how this winery gets energy balance. The...
Clif Family Winery & Farm
Clif Family Winery is a vibrant Tasting Room and Food Truck located in the Napa Valley. The winery offers seasonal wine tasting experiences, pairing their wines with chef-curated food and ingredients grown on their organic Clif Family Farm located about 20 miles away...
Le Morette
Le Morette, Valerio Zenato farm house and winery, is spread over 40 hectares of vineyards divided in three estates in the Lugana DOC area, on the southern shore of Lake Garda. Our company philosophy is based on the solid bond with the territory whose balance is...
Slow Food Travel
Behind every place lie stories, gastronomic traditions, artisanal flavors and time-honored practices, preserved by women and men whose identities and cultures have been constructed over centuries. Every gastronomic tradition can become a unique tourism experience....
Vergelegen
Founded in 1700, Vergelegen Wine Estate is anything butordinary. With award-winning wines, a history spanning over 300 years, and exquisite gardens and cuisine to suit every palate, it’s no wonder that it has scooped not one but two awards thanks to its immersive...
CHATEAU GUIRAUD
A pioneer in biodynamics, Château Guiraud has long demonstrated its commitment to the environment. Initiating a sustainable reception as close to nature as possible was an obvious choice thanks to soft and dynamic mobility. With the "Guiraud by bicycle" tour, visitors...
Matervini Winery
Matervini is the new wine adventure of Santiago Achával and Roberto Cipresso. It was born in 2008, in an attempt to answer the question “what’s next after Malbec?” Our answer was, “More Malbec! From different places, with different personalities.”. This venture shows...
Weingut Braunewell
Braunewell sets new sustainability standards – from its vines to its postage stamps. After all, the wine-making family focused on sustainability, efficiency and working conditions when planning the extensive renovation and expansion of its business from 2018 to 2021....
Weingut Dreissigacker
Dreissigacker Winery covers 48 hectares and has been certified organic since 2007. The name Dreissigacker does not stand for light weights, but for particularly powerful, fine mineral and elegant wines. Sustainability was also the basic idea behind the construction of...
Superuco Winery
Reflecting the vast Uco Valley through wine is immeasurable. So we think about its purest expressions: we select areas and choose those that we interpret as the most telluric and visceral. Three very small micro terroirs; the most austere lands, those of higher...
Tscharke Wines
Sustainability in any industry is a commitment. Like any commitment, sacrifices must be made, and challenges must be faced before the reward can be enjoyed. For Tscharke, their commitment to sustainability is taken so seriously that there was barely enough time to...